Science Dinner is a series of dinners where you as a participant learn about everyday cooking techniques and the latest research in relation to food and taste. The objective is to raise the general level of knowledge about food and science, and to help people getting a more sustainable and healthy relation to food and eating. Check sciencedinner.se for more information.
Science Dinner is an Openlab project created together with Open Café/Lux Restaurants, in collaboration with researchers specialised in food and meal related areas.
Per Styregård, Food Workshop Manager
+46 (0) 70 777 66 78